Indulge in French Elegance: A Journey Through Cannelle Bakery’s Sweet Creations

Ann Arbor at 110 E Washington St., Cannelle by Matt Knio offers a delightful escape into the world of French patisserie. As you step inside, you're greeted by the inviting aroma of freshly baked pastries and the warm ambiance of a Parisian café. The interior boasts a harmonious blend of modern elegance and classic charm, with sleek marble countertops, rustic wooden accents, and soft lighting that creates an intimate atmosphere. Large display cases showcase an array of meticulously crafted pastries, each a testament to the bakery's commitment to quality and artistry.

At the heart of Cannelle's offerings is a selection of traditional French viennoiseries. The croissants, golden and flaky, are a standout, embodying the perfect balance of buttery richness and light, airy texture. Equally enticing are the pain au chocolat, with their decadent chocolate centers, and the almond croissants, generously filled and topped with toasted almonds. Each bite transports patrons to the streets of Paris, reflecting Chef Matt Knio's dedication to authentic French baking techniques.

Beyond pastries, Cannelle presents an array of exquisite desserts that cater to both the eye and the palate. Delicate fruit tarts glisten with fresh berries atop silky pastry cream, while rich chocolate éclairs offer a luscious indulgence. Seasonal specialties ensure there's always something new to discover, inviting repeat visits from those eager to sample the latest creations. The bakery's commitment to using high-quality ingredients shines through in every meticulously crafted dessert.

Complementing the baked goods is a thoughtfully curated beverage menu. Guests can enjoy expertly brewed espresso drinks, from robust americanos to creamy lattes, each prepared with precision. A selection of fine teas provides a soothing alternative, and for those seeking something refreshing, chilled beverages are also available. The harmonious pairing of drinks and pastries makes Cannelle an ideal spot for a leisurely breakfast or an afternoon respite.

The ambiance at Cannelle fosters a sense of community and relaxation. Patrons often find themselves lingering over their treats, engaging in quiet conversation, or simply savoring the moment. The attentive staff enhances the experience, offering knowledgeable recommendations and ensuring each visit is memorable. Whether you're a local resident or a visitor to Ann Arbor, a stop at Cannelle by Matt Knio promises a delightful journey into the art of French baking, leaving you with a lingering taste of sweetness and a desire to return.

Have you visited Cannelle yet? Which pastry or treat do you think you'd indulge in first on your next trip? Let me know in the comments!